ABOUT CPF
ABOUT CPF
CPF operates integrated agro-industrial and food business with its objectives to provide products in high quality and environmentally and socially responsible manner.
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BUSINESS
Business
CPF is committed to providing high quality products that are nutritious, tasty, safe and traceable.
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GOVERNANCE
Corporate Governance
Continuously develop and achieve business growth goals and fulfill the commitment to sustainable long-term value. Go with all stakeholders.
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our mision
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The company is still working hard to raise its competitive edge. For continued growth
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Discover our latest news, covering sustainability, innovations, industry news and more
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Find CPF’s latest news and many of our good stories.
ENGLISH
We understand that it is our responsibility to mitigate impacts of agricultural raw materials which may be sourced with forest encroachment and those sourced from farming that damages the soil fertility as they are the causes of air pollution and climate change. We have been promoting sustainable farming without forest encroachment among farmers in collaboration with the government agencies, the civil society and farmers. We use our knowledge, expertise and technology, and engage with various stakeholders to launch a concrete project that will preserve natural resources and environment in the long run. At the same time, it also allows us to meet consumer demands by sourcing raw materials that are safe and of high quality from responsible sources.
Self-Sufficient Farmers, Sustainable Corn Project
We launched the “Self-Sufficient Farmers, Sustainable Corn” project in collaboration with the Agricultural Land Reform Office to build capacity of small farmers with legal title deed in the proximity on farming practices in accordance with the Thai Agricultural Standard–TAS4402-2010, Good Agricultural Practices for Maize. The training covered a wide range of topics including analysis of soil nutrition, post-harvest management and productivity increase. We also plan to support the establishment of a learning center to be used as a resource for the development of Thai corn farmers towards sustainability. We have aimed to engage with more than 15,480 small farmers which will cover 225,000 rai (36,000 hectares) of plantation areas through the project by 2019.
The results of the project evaluation reveal that the program helped farmers to increase yields and reduce cost. The program also helped minimize negative impacts to the community and the environment due to suitable agricultural waste management during cultivation and no burning during the post-harvest period.
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