CPF operates integrated agro-industrial and food business with its objectives to provide products in high quality and environmentally and socially responsible manner.
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Continuously develop and achieve business growth goals and fulfill the commitment to sustainable long-term value. Go with all stakeholders.
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We are committed to applying our knowledge, capability, experience, and expertise to support 10 of 17 SDGs, which align with our capacity and potential to support sustainable and inclusive development.
  • Being part of hunger eradication by promoting food production skills and integrated learning process to children and youth, for their opportunity to access safe, nutritious and sufficient food, while building our own and our suppliers’ capacity to increase productivity efficiently and environmentally-friendly, and climate change adaptation capacity for a sustainable food production system.

    More information in Food Security and Self-Sufficient Society

  • Continuing to research and develop product innovation that supports good health and reduces risks from Non-Communicable Diseases (NCDs), through quality and safe production process in accordance with international standards, as well as enhancing the knowledge and good nutrition in the wider society for balanced health and well-being.

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  • Integratively managing water with water scarcity risk assessment, increasing water consumption efficiency, reusing treated water throughout the production process, and regularly monitoring and controlling wastewater quality.

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  • Supporting local employment and career security, while improving employment and income prospect, small entrepreneurs, and vulnerable people on the basis of respect for human rights.

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  • Supporting sustainable sourcing while managing natural resources efficiently and considering environmental impact mitigation throughout the product life cycle, via management process in alignment with regulations, CPF SHE&En standard, and international standards.

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  • Mitigating climate change impacts through efficient resource management and adapting to climate change, particularly the risks undermining security of agricultural raw material sourcing, by establishing strategic management guidelines for short-, medium-, and long terms.

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  • Helping make positive changes to marine resouces by joining world-class partnerships to end illegal fishing and to support sustainable fishery practices, apart from our commitment to sourcing fishmeal from internationally certified sources, while conserving and restoring marine and coastal biodiversity in the national strategic areas and 22 coastal provinces.

    More information in Self-Sufficient Society and Balance of Nature

  • Supporting agricultural raw material sourcing from cultivated areas that do not encroach the forest and by efficient use of resources, as well as collabourating with communities and our alliance network on conservation and restoration of natural resources in our operations’ boundary and the national strategic areas.

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  • Operating our business with adherence to good corporate governance based on fairness, integrity, transparency and accountability, inclusion, responsibility, and worthiness, which is clearly stated in our 6 foundation values (CPF Way), and our Code of Conduct.

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  • Supporting collabouration with all sectors, including public, private, and civil sectors, to apply the knowledge, expertise, and experience for balanced economic, social, and environmental development to mutually achieve SDGs.

    More information in Food Security Self-Sufficient Society and Balance of Nature